Grilling Master Course - Beef

When:

7:00 AM, Thursday 29 Aug 2013 ADT (1 hour)

Where:

San Antonio Mariott Rivercenter2 - Conference 15

Brioche Canelle

Master of ceremonies

Allow attendees to rate sessions with a "thumbs up" or "thumbs down".

Allow attendees to send feedback about sessions

Allows attendees to send short textual feedback to the organizer for a session. This is only sent to the organizer and not the speakers.

Enable list of attendees for sessions

When enabled, you can choose to display attendee lists for individual sessions. Only attendees who have chosen to share their profile will be listed.

Display the list of attendees for this session

Enable to display the attendee list on this session's detail page. This change applies only to this session.

Allow attendees to participate in a discussion thread for sessions

Changes here will affect all session detail pages unless otherwise noted